A BELOVED CHOCOLATE MILK SINCE 1951
Cocio was invented by a nice Danish fella called Anker Pallesen way back in 1951. He put together three ingredients and that was the beginning of Cocio Classic. Since then we've refined the recipe slightly to reduced the level of sugar but naturally without compromising on the unique taste you know and love❤️ Cocio Chocolate Milk is produced with fresh milk delivered directly from farms, we get the sugar from either Denmark or Germany, and the cocoa is the best Rainforest Alliance certified cocoa from Westafrica. Mixed together and added a bit of natural flavour and you have the delicious Cocio Chocolate Milk 🤤
70 years with Cocio
1951 was the year the world saw the very first Cocio recipe. That’s a pretty long time ago. It was also in that same year the first commercially produced computer UNIVAC saw the light of day.
It was giant. Huge. Computers have changed a lot. Cocio hasn’t. 🤖
Cocio's history
It was giant. Huge. Computers have changed a lot. Cocio hasn’t. 🤖
Our secret
Right now, we’re about to let you in on our biggest secret: How we create the magical Cocio Chocolate Milk. 🤫
READ OUR SECRET
FAQ about Cocio
Where is Cocio produced? When was it founded? Why does it taste SO good? 🤤So many questions! Take a look, we have answered them all.
Read more about Cocio
Cocio & sustainability
Cocio is all about spreading good moods and we believe that in doing things the right way, we spread good moods for our planet as well. Read about how we work with sustainability.
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